Bread in Chestnut

Bread in Chestnut by Scents of Wood ~ L’Âme du Bois

• Made in USA/France
• By Meabh McCurtin
• Bottle and cap colors may vary.

Notes:  Cardamom, Chestnut, Rosemary, Bran Absolute (Wheat), Siam Benzoin Resoid, Smoked Olibanum (Frankincense), Tonka Bean Absolute, Sandalwood and Patchouli Heart

From Scents of Wood:

"WHOLESOME. INTIMATE. DELICIOUS.

Golden Warmth
An explosion of refined balsams brings a golden opulence to the gourmand category, transforming sweetness into something deeply textural and luxurious. Perfumer Meabh McCurtin imagined a comforting, almost edible signature—one that evokes the warmth of freshly baked bread with a velvety, resinous depth. At the heart of the scent is a toasted richness, where balsamic elegance meets nostalgic indulgence.

Edible Refinement
The addictive warmth of Bran Absolute, with its mouthwatering notes of honey, chocolate, and cereal, conjures the aroma of puffed grains and golden crusts. Its savory sweetness is wrapped in the buttery softness of Sandalwood Oil from New Caledonia—an ingredient known for its creamy, clean, and enveloping woodiness. Together, they create a mellow yet powerful signature that’s both cozy and elevated.

A Decadent Contrast
This comforting richness is sharpened and deepened by a ribbon of camphorous Rosemary and the smoky shimmer of Olibanum. These elements slice through the gourmand haze, lending structure, light, and complexity to the fragrance. The result is a composition that feels like a toasted indulgence—gourmand, yes, but with restraint and refinement. An invitation to wrap yourself in softness while savoring something utterly addictive."